Coco’s Tamales serving fresh, handmade and delicious

by Lynda Wallis, Beloit Daily News – February 25, 2021

It’s midnight on a Friday, and Maria Perez’s weekend is just beginning.
She and various family members—including four sons and her husband, Lazaro—travel to a kitchen in Madison to begin making between 300 and 600 tamales by hand for their business, Coco’s Tamales.
It’s one of many tasks the Perez family undergoes to keep their business growing.

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